Welcome to Bucefal's homepage!


          Open hours:

Sunday - Thursday 12:00 - 22:00
Friday - Saturday
12:00 - 24:00


The tavern, built with the help of the Latvian natural wealth - a tree, allows you to feel the Latvian spirit in the interior and the hasty, restless and hungry people to enjoy Latvian-style food in Sigulda.

Menu

The „Bucefāls” menu is created by the tavern’s housekeeper and Chef Līga Priļepiševa. The meals are made from fresh products and their taste is made so that everyone could find the meal suited exactly to his or her self. The menu’s assortment is wide and varied that includes hot and cold snacks, salad, soups, hot meals, desserts and drinks from different kinds. For clients’ comfort we offer take-away meat and fish plates and also salad.

Lamb offer

The special offers are home-grown lamb meat meals. 

Guest house

„Bucefāls” Ltd offer serve banquets up to 80 people in the next located guest house. In it there also are 6 great rooms with a shower, WC, TV and WiFi. Each room has its balcony. Together there are 16 sleeping-places. On the 3rd floor of the guest house there is garret-floor where there is place to sleep for 28 people. Breakfast is not included in the cost of a room. The guest house offer rest and relax in sauna, refresh in the pool and also to get warm in Japanese tub in the winter season.


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